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Introduction to SPICE Program and Certificate

The Specialization Program in International Online Education (SPICE) comprises five six-credit (ECTS) courses about online education delivered internationally via the Internet. Successful completion of all five courses and exams qualifies for the Specialization Program in International Online Education Certificate (SPICE) which is awarded by NKI.

Contact

If you have any questions about the SPICE program, you may contact irene.borresen@adm.nki.no (tel: +47 67 58 88 00).

Program Objectives

The purpose of the program is to provide adult learners with a shared base of knowledge, skills, and values regarding online education and training, irrespective of their special area of interest. After concluding this program, the learners should be qualified to design, teach, and administrate online courses and programs. Through theory and practice, all program participants should acquire:

After completing the program, the students should be able to:

International Objectives

The program aims to provide an international forum where educators can convene, exchange experiences, and build relations in an international online learning environment. The objective is: to build and share knowledge of online education from various countries, to develop a better understanding of personal practices, to increase awareness of the approaches and problems of other countries, and to understand what is universal and what is socially, politically, and culturally based.

Target Group

The program is developed to accommodate an international body of participants. It is designed for individuals who work or aspire to work in online education and training in such diverse education and training settings as corporations, business firms, government agencies, voluntary and professional associations, hospitals and other health care organizations, schools, colleges, and universities. The program should be of special interest to university teachers, college instructors, corporate trainers, instructional designers, and program administrators.

How the Program Defines Online Education

There are many terms for online education. Some of them are: virtual education, Internet-based education, web-based education, and education via computer-mediated communication. This program uses a definition of online education which is based on Desmond Keegan's definition of distance education. Hence, online education is characterized by:

How the Program Applies Online Education

The program offers online education via the Internet. It emphasizes independence of time, space, and pace; features that are among the most cherished in online education. Hence, we accept continuous enrollment, individual progression, and single course enrollment. This means that you can enroll whenever you want, you can decide your own progression schedule, and you do not need to enroll for more than one course. All courses are offered online. This means that there is no need for students to travel or take part in any face-to-face sessions as long as they have access to the Internet. All course communication can be conducted online via e-mail and discussion forums. Further, the program emphasizes asynchronous communication, which means that there is no need to attend classes scheduled for certain days or specific hours. Further, the study guides are developed as web-pages which include course material, assignments, and links to international resources about online education.

Faculty

An international board of professors will be responsible for the design, development, and delivery of the courses. The board members will be recruited among international scholars qualified as full professors or associate professors. The board of professors will include at least one member from NKI and two members who are internationally recognized experts from other institutions. The board of professors appoints one full professor or associate professor to be responsible for each course.

Admission

Persons wishing to enroll in the program or in a single course must hold a first degree (baccalaureate or licenciatura) from a recognized post-secondary education institution. They must be fluent in written English.

Financial Arrangements

There is a tuition fee per 6-credit course. This fee includes all course materials and instructional delivery cost, with the exception of students' communication costs.

Assessment

The assessment scheme is designed to test the students' abilities to find, understand, and use information, rather than to memorize and reproduce it. Hence, student assessment will be conducted completely online, and it allows students to apply all available resources. The course grades will be based on the assignments presented in each of the study units. A final, 72-hours, comprehensive exam must be completed successfully to obtain the SPICE Certificate.

Courses and Course Descriptions

The Specialization Program in International Online Education comprises the following courses:

Course Number Course Title ECTS Credits Available
SPICE 601 Introduction to International Online Education
6
Jan. 2000
SPICE 602 Design and Development of Online Courses
6
Jan. 2000
SPICE 603 Online Teaching and Learning
6
Jan. 2000
SPICE 604 Administration Systems and Support Services for Online Education
6
Jun. 2002
SPICE 605 International and Comparative Online Education
6
Jan. 2001

You may enroll in any, single course. However, to obtain the SPICE Certificate, you must successfully complete all courses in the program. Students are recommended to enroll in the courses in the suggested sequence, but they may start new courses before they have completed the previous one. Figure 1. shows how students could work on two or three courses simultaneously.

Month number:
123456789101112131415161718
                  
SPICE 601, Student A            
  SPICE 602, Student A      
  SPICE 603, Student A      
      SPICE 604, Student A
            SPICE 605, Student A
                  
    SPICE 601, Student B      
      SPICE 602, Student B      
      SPICE 603, Student B
         SPICE 604, Student B
             SPICE 605, Student B

Figur 1

Course Descriptions

SPICE 601 Introduction to International Online Education

Introduction to International Online Education is the first course in the Specialization Program in International Online Education (SPICE).

Overview of the Course

The course consists of five study units that introduce and reflect the topics in the Specialization Program in International Online Education. Each study unit corresponds to one course in the program.

Unit 1 - Overview of Online Education introduces basic and pivotal issues in online education. This includes terminology, characteristic features, issues of special interest. We shall also give you some examples of providers of online courses.

Unit 2 - Design and Development of Online Courses introduces administrative choices to be made with regard to course design. It discusses the pros and cons of using the network as a medium for communication, distribution, presentation, data processing, and information retrieval. Finally, it discusses design of online assignments and assessment. The emphasis is on planning web-based courses so as to make good use of technology without compromising quality or effectiveness.

Unit 3 - introduces basic features and characteristics of Online teaching and learning. This includes teacher workload, teaching functions, and facilitation techniques.

Unit 4 - introduces issues of interest to the Administration of online education. This includes administration of students, teachers, courses, and course material. The study unit also distinguishes between outsourcing, in-house development, and the use of standard administrative systems.

Unit 5 - introduces issues in International and Comparative Online Education. This includes cultural issues, certification, transfer of credits, and local support. It also presents some applications of international online education.

Course Objectives

After completing the course, you should be able to:

SPICE 602 Design and Development of Online Courses

This course is about the design and development of courses that will be primarily delivered by means of the Internet. The emphasis is on planning web-based courses so as to make good use of technology without compromising quality or effectiveness. In order to plan web-based courses it is necessary to understand the constraints as well as the affordances or special opportunities associated with online course environments. To make the lessons that comprise this course relevant and meaningful, there will be a series of course planning activities. These activities will be cumulative in nature, building upon previously completed activities. The final aim is for you to develop a well-elaborated course plan along with a prototype that demonstrates the basic concept and functionality for your planned online course.

Objectives

Upon completion of this course, you will be able to

Units

This course consists of the following six units:

SPICE 603 Online Teaching and Learning

Online Teaching and Learning is the third course in the Specialization Program in International Online Education (SPICE).

Overview of the Course

The course consists of the following five study units:

Unit 1 - Online Learners discusses the characteristics of online learners and their special needs. It further presents student experiences of and attitudes towards online education. Finally, it discusses online students' results with regard to course completion and grades.

Unit 2 - Online Teaching Methods, Techniques, and Devices discusses the four online teaching methods: one-online, one-to-one, one-to-many, and many-to-many. We shall also be looking at a number of recommended teaching techniques and devices.

Unit 3 - Teaching Functions and Facilitation Techniques looks at the organizational, social, intellectual, and assessment functions of teachers. It further discusses issues that influence teaching style, and finally, it presents some recommended moderation and facilitation techniques.

Unit 4 - Assignments and Assessment discusses the implications of various types of assignments and assessment in online education. We shall be discussing and comparing self-assessment, computer assessment, tutor assessment, and peer assessment.

Unit 5 - Teaching Incentives and Barriers discusses what motivates online teachers and the problems they encounter when they teach online. The unit focuses on the teachers' preactive and interactive workload, how the teachers perceive the workload, and alternative strategies to reduce the workload.

Course Objectives

After completing the course, you should be able to:

SPICE 604 Administration Systems and Support Services for Online Education

The course consists of the following five study units:

After completing the course you should be able to:

SPICE 605 International and Comparative Online Education

Course objectives

After completing the course, the students should be able to comprehend and discuss differences between and similarities in online education around the world. Further the students should be able to understand pivotal issues and trends in global education. This means that they should be able to:

Course assignments

In this course you should work together with another student, preferably from a foregin country, in order to compare and contrast online courses in two countries.

Unit 1 Globalisation of Online Education presents this sector of educational provision as a mature field globally represented at the start of the twenty-first century.

Unit 2 Development of Online Education shows how a whole new sector of educational provision emerged on the World Wide Web in the years 1995 to 2000 and asks how this occurred?

Unit 3 Characteristics of online Education analyses the characteristics of and clienteles for this new educational market.

Unit 4 Comparative Online Education studies the emergence of online education in differing parts of the world, comparing and contrasting the sector in its global context.

Unit 5 Evaluation of Online Education treats online education as a provider of nationally and internationally recognised university degrees and training certification and gives criteria for appraisal.


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